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Chocolate Chip Pie

INGREDIENTS

2 large eggs 

1/2 cup all-purpose flour

1/2 cup granulated sugar

1/2 cup firmly packed brown sugar

3/4 cup butter, melted and cooled to room temperature

6 ounces Nestle Toll House semi-sweet chocolate morsels

1 cup chopped walnuts

9-inch deep-dish unbaked pie shell

Sweetened whipped cream or ice cream (optional)

INSTRUCTIONS

Preheat oven to 325 

In large bowl, beat eggs until foamy.

Add flour, sugar and brown sugar; beat until well-blended.

Blend in melted butter.

Stir in Nestle Toll House semi-sweet chocolate morsels and walnuts.

Pour into pie shell.

Bake for 1 hour.

Remove from oven. 

Serve warm with whipped cream or ice cream.